Angela Brown
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Nourish the Soul – Strength in the Waiting
Psalm 23:3“He renews my strength. He guides me along right paths, bringing honor to his name.” Waiting is not always easy. There are seasons when God allows us to be still, and if I am being honest, that stillness can sometimes feel frustrating, overwhelming, and discouraging. But I am learning that waiting is not wasted…
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This Week’s Recipe – Comforting Broccoli-Cheddar Butter Beans
Credit: Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Hannah Greenwood. Broccoli-Cheddar Butter BeansRecipe by Amanda Stanfield // EatingWell There are certain flavor combinations that just feel like home… and broccoli cheddar is one of them. Add in creamy, hearty butter beans and you have a dish that checks every box—comforting, nourishing, and…
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Friday Reflections – 30-Minute Creamy Carrot Red Lentil Soup
30-Minute Creamy Carrot Red Lentil SoupRecipe by The Natural Nurturer // Taesha Butler First ImpressionsThis one was an immediate win. Warm, comforting, and full of flavor—it came together easily and felt like something that had been simmering all day (even though it hadn’t!). The texture was especially satisfying—creamy without being heavy. Flavor, Simplicity & ModificationsI…
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Nourish the Soul – Living by Faith: Lessons from Hebrews 11
Hebrews 11 paints a beautiful picture of what it means to truly live by faith. Oh, to be like Enoch—a person who pleased God.Or Abraham—who was called a friend of God. These weren’t perfect people. They were faithful people. The ones remembered in Hebrews 11 “…overthrew kingdoms, ruled with justice, and received what God had…
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This Week’s Recipe – 30-Minute Creamy Carrot Red Lentil Soup
30-Minute Creamy Carrot Red Lentil SoupRecipe by The Natural Nurturer // Taesha Butler There’s something so satisfying about building a meal from what you already have on hand. This one immediately caught my attention for two simple reasons: I had red lentils waiting in the pantry, and carrots are especially fresh and vibrant right now.…
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Friday Reflections – French Strawberry Cake
French Strawberry CakeRecipe by Desserts and Drinks // Kristy Monroe First Impressions This one was a joy from the start. It came together so simply, and I love a recipe that doesn’t require anything fancy to feel special. As it baked, the kitchen filled with that soft, sweet strawberry aroma that instantly makes a house…
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Nourish the Soul – Embracing Trust
Yesterday, I sat down to write this post… and it just wasn’t coming together.It didn’t feel right. Like I was trying to force words that weren’t the ones the Lord wanted me to say. So, I walked away. This morning, I prayed for guidance… and I was led to Exodus 4:10–12: “But Moses pleaded with…
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This Week’s Recipe – French Strawberry Cake
French Strawberry CakeRecipe by Desserts and Drinks // Kristy Monroe Overview This week’s recipe feels especially meaningful—it was chosen by my family as we gathered to celebrate Mother’s Day and enjoyed the excitement of debuting our new Ooni pizza oven. While pizza may have been the main event, this simple French Strawberry Cake felt like…
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Friday Reflections – Easy Spring Brunch: Ham and Feta Omelet
First ImpressionsWell… let’s just say I have always dreamed of making a perfect omelet—you know, the kind that looks like it came straight from a little bistro in France. I am… not there yet. 😂 As you can clearly see from my picture, mine leaned a little more “rustic” than refined. But honestly? That’s part…
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Nourish the Soul – You Are Enough
1 Samuel 17:38–40 “Then Saul gave David his own armor – a bronze helmet and a coat of mail. David put it on, strapped the sword over it, and took a step or two to see what it was like, for he had never worn such things before. “I can’t go in these,” he protested…